Double Cream Silivri! Turkey’s Yogurts
Double Cream Silivri! Turkey’s Yogurts
- Ürün Kodu: 9789750851742
- Yayınevi/Marka: Yapı Kredi Yayınları
- Yazar: Artun Ünsal
- Stok Durumu: 2
Silivri fire yoğurt, Kanlıca yoğurt, Trabzon külek yoğurt, Bolu keş, Kilis Yörük yoğurt, Tatar pine cone yoğurt, Denizli scorched yoğurt, Burdur sack yoğurt, Beşikdüzü yoğurt kesmesi, Sivas peskütan, Kars creamy kurut, Hatay salt yoğurt, Gesi dorak yoğurt, Muğla kırktokmak...
Double Cream Silivri! – Turkey’s Yogurts charts the journey and evolution of
Turkey’s natıonal food from antiquity through to modern tımes: yoğurt iş made and consumed the length and breadth of the land from Edirne to Batman, Eskişehir and Gaziantep; at tımes an accompaniment enhancing a dish, at others, a medication curing illnesses, a soup filling stomachs or a cool, refreshing drink.
Artun Ünsal and photographer Cemal Emden have travelled across Turkey to observe and photograph how these yogurts are made in many cities, towns and villages. Couple Emden’s wonderful photographs wıth Ünsal’s distinctive, cordial account of facts, storıes and quoted memories, the result of a vast research into hundreds of sources, and Double Cream Silivri! – Turkey’s Yogurts greets us aş a book deserving the prıde of place in any bibliophile’s bookcase, and not only those of yoğurt lovers, food enthusiasts or cultural historians.
Ürün Adı: Double Cream Silivri! Turkey’s Yogurts
Ürün Kodu: 9789750851742
Yazar: Artun Ünsal
Basım Yılı: 2022
Kapak Türü: Ciltli
Sayfa Sayısı: 392
Kağıt Cinsi: 2. Hamur
Çevirmen: Feyza Howell
Double Cream Silivri! – Turkey’s Yogurts charts the journey and evolution of
Turkey’s natıonal food from antiquity through to modern tımes: yoğurt iş made and consumed the length and breadth of the land from Edirne to Batman, Eskişehir and Gaziantep; at tımes an accompaniment enhancing a dish, at others, a medication curing illnesses, a soup filling stomachs or a cool, refreshing drink.
Artun Ünsal and photographer Cemal Emden have travelled across Turkey to observe and photograph how these yogurts are made in many cities, towns and villages. Couple Emden’s wonderful photographs wıth Ünsal’s distinctive, cordial account of facts, storıes and quoted memories, the result of a vast research into hundreds of sources, and Double Cream Silivri! – Turkey’s Yogurts greets us aş a book deserving the prıde of place in any bibliophile’s bookcase, and not only those of yoğurt lovers, food enthusiasts or cultural historians.
Ürün Adı: Double Cream Silivri! Turkey’s Yogurts
Ürün Kodu: 9789750851742
Yazar: Artun Ünsal
Basım Yılı: 2022
Kapak Türü: Ciltli
Sayfa Sayısı: 392
Kağıt Cinsi: 2. Hamur
Çevirmen: Feyza Howell